Sweet Bean Salad

Another Pinterest find.  This cold, sweet bean salad from Mrs. Paula Deen is perfect with BBQ.  Try it, I know you will like it.

1 can green beans
1 can yellow wax beans
1 can butter beans
1 can chick peas 
1/2 purple onion, sliced
1 (4 oz.) jar pimentos
1/2 c. salad oil
1 1/2 c. cider vinegar
2 c. sugar
2 tsp. salt
pepper to taste
1 can tomato soup


-  Drain and rinse all beans and place in a large bowl.
-  Add sliced onion and pimentos.
-  Stir in salad oil.
-  In a sauce pan bring the vinegar, sugar, salt, pepper and tomato soup to a boil.
-  Pour over beans and toss gently.
-  Cover the bowl with plastic wrap and refrigerate for at least 4 hours.
-  Drain liquid before serving.

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