Oreo Balls

Ok, so, these are A-mazing!  My sister made them for our family Christmas fun day and I am pretty sure they were all gone in like 2 minutes.  And when she told me how easy they were to make I knew I had to make them asap.  Seriously make these for your next gathering.

1 pkg. oreos
1 (8 oz.) pkg. cream cheese
1 pkg. chocolate bark


-  Put all the oreos in a large baggie and crush.  There should not be any large pieces left.
-  Pour into and bowl and mix in cream cheese until combined well.  It should be cookie batter like in consistency.
-  Place in the refrigerator for 30 minutes.
-  Remove from refrigerator and roll into 1 inch sized balls.
-  Return the balls to the refrigerator until ready to coat in chocolate.
-  In a medium size bowl, melt chocolate in the microwave.
-  Dip oreo balls in the chocolate and let harden on wax paper before serving or storing.


The Rohman Family said...

I've only tried them with the white chocolate bark and they were delicious!

Anonymous said...

How many oreo balls does this recipe make?

Anonymous said...

I made them today. I think I may have over-mixed the cream cheese and cookie mixture, they were very soft and runny. Difficult to handle, after refrigeration they were a little easier, but, I found it difficult to dip them in chocolate they would just fall apart. So, they look really bad, but, I am sure they will taste good. But, probably won't serve them to company. I will have to try them again doing something different in the processing. Thank you for the recipe. Serving them tomorrow.
Sharon C.


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