Vanilla Wafer Cake

My mom found this recipe in the newspaper and it is a huge hit with our family. She has been making it for a few years now and it is GOOD! It is easy to make and is a great dish to take to parties because it can serve several people!

1 c. butter, softened
2 c. sugar
6 eggs
1/2 c. milk
1 (12 oz.) box Vanilla Wafers, crushed
1 c. shredded coconut
1 c. chopped walnuts


- Preheat oven to 300 degrees.
- Grease and flour a 9" bundt pan.
- In a medium bowl cream butter and sugar together until fluffy.
- Beat in the eggs one at a time.
- Beat in wafers alternating with the milk.
- Stir in coconut and walnuts.
- Pour mixture into bundt pan.
- Bake for 1 1/2 hours.
- Allow to cool for 10 minutes before inverting it onto your serving platter.


the rodriguez crew said...

that looks amazing! I'll be trying that for sure!

Mary Passwaters said...

Very good. So so SOOO sweet. I forgot the coconut and nuts at the store but was eager to try this so made it without those items, perhaps they cut the sweetness a little I don't know. Very dense and delicious, although mine was stubborn and did not release from the pan (apparently also forgot to flour after greasing!) I will be making it again, with the forgotten steps included but also with only 1 cup of sugar as opposed to 2.

Anonymous said...

Thanks for posting this recipe! I'm having trouble finding a way to pin this onto my board. I want to remember this recipe for my brother's birthday.

Anonymous said...

When I bring up the recipe & the bottom of page shows PIN on LEFT & OPEN on th right . I click OPEN & this brings up a screen you use to share. Hope this helps.


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